Our restaurant in Racines/Ratschings: a true pleasure

At our restaurant in Racine/Ratschings, you can enjoy life to the fullest. Already in the morning, we spoil you at our hotel in Racines/Ratschings with all kinds of delicacies: crispy bread, homemade jams, tasty organic products, fresh fruit, and much more ensure a successful start to the day full of active adventures in the beautiful South Tyrolean mountains. Upon returning to our hotel, reward yourself with a homemade ice cream sundae, coffee, and cake, a fruity cocktail, or a cool beer. The absolute highlight of every holiday is our fabulously delicious 5-course dinnermenu, which will put a smile on our gourmet guests’ faces.

Our experienced kitchen team, which have been creating gourmet delights for our guests for many years, enchants you every day anew with very special culinary delights. The basis of their dishes is formed by carefully selected products from the region, which soon transform into tasty dishes. Traditional, down-to-earth specialities are served as well as light Mediterranean dishes. Whether you are a vegetarian or lactose-free you will be able to enjoy your holiday in Racines/Ratschings to the fullest. Keeping up with the times also plays an important role in our kitchen. That’s why we have the right recipe for every season: tasty asparagus dishes in spring, refined creations with mushrooms and chanterelles in summer, and delicious game dishes in autumn. An appropriate wine belongs to an extraordinary meal. On our extensive wine list, you will find fine wines from South Tyrol, from Italy, and from around the world.

Gluten intolerance – Coeliac disease

We would like to inform our guests that our kitchen is currently not certified for the preparation of meals intended for guests with coeliac disease. For this reason, we kindly ask you to inform us of any coeliac requirements at the time of booking your stay at our hotel. We will then notify our kitchen staff, who will make every effort to set up a designated area for the preparation of your meals; however, as we do not have a separate kitchen, we cannot guarantee the complete absence of cross-contamination.
Please also note that a daily surcharge of 10% on the accommodation rate applies for this type of service.